Wiltons

Located only a five minutes’ stroll from St James’s Park, Wiltons is one of London’s oldest restaurants. Since starting as simply an oyster barrow in the Hay Market in 1742, it has won renown for serving the best of British classics in an elegant and timeless setting, offering the freshest fish, game and meats from the very best fleets and farms in the UK.

Wiltons recognises and respects its origins, serving the finest Oysters from the British Isles since gaining our first Royal Warrant for supplying Oysters to the Royal household in 1836.

The restaurant offers a private dining room that can accommodate up to twenty guests, perfect for small events, celebrations or business meetings.